Tetelepta, Gilian, Priscillia Picauly, Febby Polnaya, Rachel Breemer, and Gelora Augustyn. 2019. “Pengaruh Edible Coating Jenis Pati Terhadap Mutu Buah Tomat Selama Penyimpanan”. AGRITEKNO: Jurnal Teknologi Pertanian 8 (1), 29-33. https://doi.org/10.30598/jagritekno.2019.8.1.29.