Khafsah, Fatya, Rini Yanti, and Manikharda Manikharda. “Karakteristik Fisikokimia Dan Organoleptik Biskuit Tepung Ubi Jalar Ungu Dan Tepung Koro Pedang Putih”. AGRITEKNO: Jurnal Teknologi Pertanian 13, no. 1 (February 12, 2024): 31-41. Accessed May 13, 2024. https://ojs3.unpatti.ac.id/index.php/agritekno/article/view/9011.