Ramadhanti D, Priyanto B, Rahmi A. Making Rosella Flower Syrup (Hibiscus sabdariffa L.) with Cinnamon (Cinnamomum burmannii). agritekno [Internet]. 30Jan.2023 [cited 23Jul.2024];12(1):33-9. Available from: https://ojs3.unpatti.ac.id/index.php/agritekno/article/view/6655