[1]
Buton, S., Lawalata, V. and Sipahelut, S. 2024. Kajian Konsentrasi Gula Terhadap Karakteristik Kimia Dan Organoleptik Sirup Daun Kersen (Muntingia calabura L.). Jurnal Agrosilvopasture-Tech. 3, 1 (Jun. 2024), 146-152. DOI:https://doi.org/10.30598/j.agrosilvopasture-tech.2024.3.1.146.