Palijama, S., Tetelepta, G. and Picauly, P. (2023) “Organoleptic Characteristics of Jelly Drink Galoba Fruit (Hornstedtia alliacea) with the Added of Carboxymethyl Cellulose”, Jurnal Agrosilvopasture-Tech, 2(1), pp. 226-232. doi: 10.30598/j.agrosilvopasture-tech.2023.2.1.226.