Basyarewan AW, Moniharapon T, Sormin RBD. PENGARUH PENGGUNAAN LEMON CINA (Citrus microcarpa), JERUK PURUT (Citrus hystrix D.C), DAN KOMBINASINYA TERHADAP UMUR SEGAR IKAN LAYANG (Decapterus sp. jinasua [Internet]. 31Jul.2022 [cited 27Jun.2025];2(2):61-9. Available from: https://ojs3.unpatti.ac.id/index.php/jinasua/article/view/7715