PENANAMAN SAYUR-SAYURAN UNTUK MENUNJANG KETAHANAN PANGAN DI NEGERI ADMINISTRATIF MAHU

Abstract

This community service program aims to support food availability in the Mahu Administrative Country. Food security is the availability of food and one's ability to access it.  A household is said to have food security if the occupants are not in a state of hunger or are haunted by the threat of hunger.  The main objective of naming vegetables is to get food products by using the previous plant resources.  The method used in this service is to plant vegetables directly on the land next to the village office.  The choice of this program is because it is a collaboration with the state government's program to support domestic food availability. Based on this, this program is dedicated to food security by planting vegetables.  The dedication of this program has the involvement of the AMGPM Randing Mahu community.  From the results of the dedication carried out, it is hoped that this program can be carried out continuously so that the community is able to manage their own garden