Latupapua M. IMPLEMENTING TRADITIONAL FOOD OF MALUKU IN TEACHING PROCEDURE TEXT FOR THE TENTH GRADE OF SMK NEGERI 1 AMBON. Tahuri [Internet]. 14Jun.2019 [cited 3Feb.2026];15(2):9-6. Available from: https://ojs3.unpatti.ac.id/index.php/tahuri/article/view/1107