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Vol 11 No 2 (2023): Edition for September 2023
Published:
2023-08-09
Research articles
Water Stability Characteristic of Nile Tilapia (Oreochromis niloticus) Feed Coated with Tapioca Flour-beeswax-based Edible Coating
Inggit Kresna Maharsih, Fadhil Muhammad Tarmidzi, Memik Dian Pusfitasari, Riza Alviany, Ahmad Yuli, Asnawi Asnawi
72-77
PDF
Abstract views 776 |
PDF downloads 485 |
DOI
https://doi.org/10.30598//ijcr.2023.11-ing
Formulation of Watermelon Rind (Citrullus vulgaris schard) and Secang (Caesalpinia sappan L.) Jam as Functional Food Rich in Antioxidants
Rahmawati Aziz, Elfira Jumrah, Ayu Safitri Agustina, Andi Nur Fitriani Abubakar, A. Mutiara Zulkarnain
78-83
PDF
Abstract views 788 |
PDF downloads 660 |
DOI
https://doi.org/10.30598//ijcr.2023.11-rah
Preparation and Characterization of Carboxymethyl Cellulose Production from Oil Palm Male Inflorescence as Food Stabilizer
Rahmat Jainal, Sylvia Madusari, Vira Irma Sari, Halida Adistya Putri, Dela Febriana
84-91
PDF
Abstract views 672 |
PDF downloads 591 |
DOI
https://doi.org/10.30598//ijcr.2023.11-mat
Bioactive Compounds and Microbacteria of Peel-Off Gel Mask Caulerpa racemosa
Tri Widayati Putri, Mutemainna Karim, Zul Khairiyah, Andi Fitri Ramadhani
92-98
PDF
Abstract views 499 |
PDF downloads 438 |
DOI
https://doi.org/10.30598//ijcr.2023.11-tri
Bioprospective screening and characterization of isolates from Pterocarpus osun leaf and stem bark extracts
Adewale Elijah Fadeyi, Oluremi Isola Adeniran
99-105
PDF
Abstract views 430 |
PDF downloads 507 |
DOI
https://doi.org/10.30598//ijcr.2023.11-ade
Microwave Assisted Hydrodistillation Essential Oil from Lime Peel Waste as Aromatherapy Candles
Mariaulfa Mustam, Hijrah Amaliah Azis, Nurfika Ramdani, Nurafdaliana Zalzabila
106-111
PDF
Abstract views 911 |
PDF downloads 563 |
DOI
https://doi.org/10.30598//ijcr.2023.11-aul
Bioelectrochemical Systems (BESs) Technology for The Production of Electrical Energy from Kepok Banana Stem
Sitti Chadijah, Firnanelty Firnanelty, Maswati Baharuddin Baharuddin, Sappewali Sappewali
112-117
PDF
Abstract views 478 |
PDF downloads 456 |
DOI
https://doi.org/10.30598//ijcr.2023.11-sit
Application of Rice Field Snails (Pila ampullacea) Extract as an Alternative Substitute for Protein Sources in Export-Quality Catfish Feed (Clarias sp.)
Syahruddin Kasim, Yusafir Hala, Lulu Sri Rahayu
118-127
PDF
Abstract views 473 |
PDF downloads 488 |
DOI
https://doi.org/10.30598//ijcr.2023.11-sya
Phytochemical Tests and Antioxidant Activities of the Rhips Ginger (Zingiber Officinale Var Amarum.)
Nurani Hasanela, Adriani Bandjar, Virenze K. Yanyaan, Hendro Hitijahubessy
128-134
PDF
Abstract views 646 |
PDF downloads 924 |
DOI
https://doi.org/10.30598//ijcr.2023.11-nur
Synthesis, Evaluation, and Molecular Docking Study of 4-Monoacyl Resorcinol Against Tyrosinase Enzyme
Ade Danova, Yusuf Eka Maulana, Elvira Hermawati, Warinthorn Chavasiri
135-141
PDF
Abstract views 720 |
PDF downloads 460 |
DOI
https://doi.org/10.30598//ijcr.2023.11-nov
Antioxidant Activity, Cytotoxicity, and Identification of Secondary Metabolites of Kigelia africana from Waterpark Platinum Riau
Iis Yusma Fitri, Kurniawanti Kurniawanti, Gustini Syahbirin, Purwantiningsih Sugita
142-155
PDF
Abstract views 511 |
PDF downloads 838 |
DOI
https://doi.org/10.30598//ijcr.2023.11-iis
Characterization and Kinetic Study of Methylene Blue Photocatalytic on ZnO/ZSM-5
Hellna Tehubijuluw, Fensia Analda Souhoka, Yuly Kusumawati, Didik Prasetyoko, Riki Subagyo, Reva Edra Nugraha, Aishah Abdul Jalil
156-162
PDF
Abstract views 592 |
PDF downloads 621 |
DOI
https://doi.org/10.30598//ijcr.2023.11-hln
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